:Yeast Extract

Yeast Extract

Specifications

CAS 8013-01-2
Grade ultra pure
Physical description off-white powder
Unit Min Max
Ash % 0 15
E. Coli (Negative) Pass 0 0
Loss On Drying % 0 5
Molds And Yeast (NMT 100 CFU/g) Pass 0 0
pH Of 2% Solution 0 0
Standard Plate Count (NMT 5000 CFU/g) Pass 0 0
Total Nitrogen % 10 12
Expiration Verification (1 Yr. Minimum) Pass 0 0

Notes & Applications

store at 15°C to 30°C
microbial media
water soluble portion of autolyzed yeast with intact B-complex vitamins
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